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No-Moo, spice "Fondue and Raclette" • 70 g

[415]

Hearty paprika spice blend with the flavorful taste of Vegusto's No Moo cheese alternatives. Ideal with raclette, fondue, potatoes, pasta, rice.

9.50 Fr.    (100g = 13.57 Fr.)

* incl. VAT., excl. shipping

Ready to ship: A-Post (Mo-Thu)!

✓  High protein content 21.1%

✓  Purely plant-based - vegan!

✓  Gluten free!

✓  free from soy!

✓  Handcrafted!

✓  no Bullshit ingredients!


The No Moo spice from Vegusto is perfect with potatoes, fondue and raclette and makes for a delicious treat.
To taste, simply sprinkle the No Moo spice directly over the product.
Handmade in Neukirch. The paprika all-round spice for connoisseurs naturally contains no artificial separating agents or other E-numbers.
Nutritional Information per 100 g:
Energy: 1154 kJ / 276 kcal
Fat: 3.3 g
- Saturated fat: 0.9 g
Carbohydrates: 29.1 g
- of witch sugar: 21.7 g
Dietary fiber: 20.2 g
Protein: 21.1 g
Salt: 14.5 g

store dry
Spices (paprika, onions, chilli), nutritional yeast flakes, rock salt, natural flavouring (vegetable).
Contains no anti-caking additives.

✓  With Organic Ingredients!

Order number:  415
Productname:  No-Moo, spice "Fondue and Raclette"
product description:  The fine spice for fondue, raclette, potatoes, pasta...
Manufacturer:  Vegi-Service AG, CH-9315 Neukirch - www.vegi-service.ch
packaging:  glass
Content:  70 g
Made in:  CH
GTIN:  7640144054151
Link:  https://www.vegusto.ch/cheese-alternatives-for-raclette/no-moo-spice-fondue-and-raclette
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Vegan Raclette from Vegusto, simply unique

Vegan cheese alternatives with taste! Whether you prefer alpine hearty or mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all. Vegan artisan products, made in Switzerland, with tradition!