Vegusto Logo


Vegan meat and cheese alternatives from our own Swiss production since 1997!

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Dear Visitors

Since 1997, we at Vegusto have been developing, producing, and distributing exclusively vegan products. We place particular importance on top product quality, natural ingredients (no E-numbers), and of course, great taste.
To emphasize that pure plant-based enjoyment is absolutely possible, we created the brand Vegusto® (VE = vegan/vegetarian & GUSTO = taste).

Our complete Vegusto range includes more than 60 in-house products, with which (almost) any meaty dish can be prepared purely plant-based and cholesterol-free.
And for cheese lovers, we've developed our multiple award-winning No-Muh® products. With over 10 alternatives to dairy cheese, there’s plenty of plant-based indulgence to enjoy. The No-Muh cheese alternatives are also ideal for those with lactose intolerance. With Vegusto's No-Muh specialties, a vegan pizza, fondue, or raclette is no problem!

We are always happy to support vegan organizations and projects. That's why it's also a given for us that our dedicated Vegusto team is made up exclusively of vegans or vegetarians.

Let Vegusto guide you into new worlds of flavor and recharge with plant-based energy!

Warm greetings from Lake Constance
Katharina + Andreas Läuffer, Owners


Vegan Flower

All our products are vegan certified.
The Vegan Flower from the UK Vegan Society confirms that our products are truly vegan.

PS: You can read more about our story in the interview that Sonja Tonelli conducted with Katharina and Andreas from Vegusto.