The Lyon-style Sandwich Slices can be eaten cold or hot. In thin strips it goes well with a barley soup and tastes delicious briefly sautéed in vegetable oil, with boiled potatoes and sauerkraut. Even the traditional sausage-cheese salad can be prepared easily in a purely vegetarian way with finely sliced Lyon-style Sandwich Slices and for example No-Moo, Piquant.Enjoy the mild-smoked flavour of the Lyon-style Sandwich Slices in the form of the economically priced Lyon-style Luncheon Roll as well.
Tasty and fast doesn't have to be a contradiction: grate potatoes and carrots and pre-bake them. Top the result with tasty Vegusto sandwich slices and gratinate with spicy No-Moo vegan Raclette. That's it, you're done! A time-saving yet classy menu. [189]
Whether party or dinner: surprise your festive table with a hearty Vegusto salad combined with vitamin-rich vegetables and fresh herbs. That tastes good! [212]
Today recommend spiral puff pastries filled with No-Moo, Pesto along with a delicious salad. [162]
Vegan Sandwich Slices
Did you know that it was probably the English earl, 4th Earl of Sandwich, John Montagu, who invented our now familiar sandwich in 1762? Lack of time makes one creative and inspires new inventions.
A vegan sandwich with Vegusto's appetising cold cuts is an ideal snack for on the go and also a welcome pick-me-up as a snack between meals. The large selection of vegan cold cuts enriches a picnic in the beautiful countryside and should not be missing from a cosy brunch on non-working days.
Delivery cost
We ship your order within Switzerland and Liechtenstein on Monday, Tuesday, Wednesday, and Thursday via Swiss Post A-Mail.
Mini parcels (up to 0.9 kg): Shipping costs are CHF 4.90 for eligible products.