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No-Moo, Walnut • 200 g

[402]

Vegan, non-dairy alternative to cheese with walnuts and with a mild-aromatic, nutty flavour.

7.80 Fr.    (100g = 3.90 Fr.)

* incl. VAT., excl. shipping

Ready to ship: A-Post (Mo-Thu)!

✓  Purely plant-based - vegan!

✓  Gluten free!

✓  free from soy!

✓  Handcrafted!

✓  no Bullshit ingredients!



The taste of the No Muh, walnuts is balanced with a slightly nutty-sour note. The walnuts used make this vegan specialty wonderfully nutty.
It is free from cholesterol, milk components, lactose, casein, palm fat, phosphates and all components of animal origin.
The No Muh, walnuts is - like all other No Muh, specialties too - gluten-free.
This vegan specialty can also be frozen without any problems.
Nutritional Information per 100 g:
Energy1290 kJ / 308 kcal
Fat23.7 g
- Saturated fat: 12.5 g
Carbohydrates21.1 g
- of witch sugar: 0.5 g
Dietary fiber: 2.5 g
Protein3.2 g
Salt2.03 g
7 week date, as always freshly produced
Refrigerate (3°-7°C), freezable
water, coconut oil, sunflower oil, rice flour, potato starch, almond butter, walnuts 6.4%, rock salt, binder (carrageen), rice starch, yeast, flavouring (vegetable), acidifier (lactic acid /vegan, ascorbic acid), spices

✓  With Organic Ingredients!

Order number:  402
Productname:  No-Moo, Walnut
product description:  Vegan alternative to cheese
Manufacturer:  Vegi-Service AG, CH-9315 Neukirch - www.vegi-service.ch
packaging:  vacuum packing
Content:  200 g
Made in:  CH
GTIN:  7640144054021
pasteurized:  Yes
Link:  https://www.vegusto.ch/cheese-alternatives-as-a-block/no-moo-walnut
Contact
 
 
Wholesale unit
Content:  50 pieces
GTIN:  7640144059972
Weight incl. packaging:  10.820 kg

Käsealternativen als Block

No-Moo, Mild-Aromatic
Special offer!

No-Moo, Mild-Aromatic

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No-Moo, Spreadable / Black Pepper

No-Moo, Spreadable / Black Pepper

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No-Moo, Golden

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No-Moo, Mild and Soft

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Brunch-pack

Brunch-pack

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Recipe Ideas for No-Moo, Walnut:

Polenta dumplings with Vegan-Schnitzel, Pepper

Polenta dumplings with Vegan-Schnitzel, Pepper

Vegusto specialities are versatile to be incorporated in many dishes: For this recipe the No-Moo Walnut is used to fill polenta dumplings and then served with the Vegan-Schnitzel, Pepper. [94]

Puff Pastry Salad Baskets with No-Moo Walnut

Puff Pastry Salad Baskets with No-Moo Walnut

Looking for a summer snack for guests? Then we recommend this salad in puff pastry cups. Something your guests will not be able to resist. [80]

Vegan cheese alternatives with taste! Whether you prefer alpine hearty or mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all. Vegan artisan products, made in Switzerland, with tradition!