| Logged in as: |
Info
Vegusto B2B
 :
|
0.00 Fr. | ||
| Delivery: | 0.00 Fr. | ||
| Recommended shipping with cooling element: Since sensitive product  in the shopping cart. |
|||
| Total: | 0 Fr. |
93: © 1997-2026, Vegi-Service AG, CH-9315 Neukirch (Egnach), www.vegusto.ch
Ingredients for 4 Servings
100 g Vegan-Sandwich-Slices, Paprika
180 g No-Moo, Melty
100 g Vegan-Dip, Hollandaise
8 big, waxy potatoes (each app. 200 g)
1 Tbsp margarine
100 g pickled, dried tomatoes
100 g leek
1 bunch chives
½ tsp rock salt
freshly ground pepper
Treat yourself with Vegusto: Recipe No. 93
Creative BBQ with Vegusto: These delicious baked potatoes are enjoyed by the whole family.
Ingredients for 4 Servings
100 g Vegan-Sandwich-Slices, Paprika
180 g No-Moo, Melty
100 g Vegan-Dip, Hollandaise
8 big, waxy potatoes (each app. 200 g)
1 Tbsp margarine
100 g pickled, dried tomatoes
100 g leek
1 bunch chives
½ tsp rock salt
freshly ground pepper
Preparation
Boil the potatoes with the dish in a pressure cooker for about 15 minutes and let cool.
From each potato cut away ¼ from the lid. Then scoop out the potatoes to 1 cm margin. Mash scooped out potato and place the potatoes shells in an empty aluminium grill pan.
Cut the sun dried tomatoes in fine strips.
Wash the leeks and cut into fine strips.
Melt the margarine in a frying pan. Briefly sauté the leeks and tomatoes.
Cut the Vegan-Sandwich Slices, Paprika in small strips.
Finely chop the chives.
Mix the mashed potatoes, vegetables, chives and the Vegan-Dip Hollandaise. Season with rock salt and pepper. Fill the potato shell with the potato mixture.
Cut the No-Muh, Melty in ½ cm thick slices. Place 2 slices of Melty on top of each filled potato.Cover potatoes with the potato lid and place on the aluminium grill pan. Cover the aluminium grill pan and cover completely with the aluminium foil.
Charcoal-/gas-/electro grill: Grill potatoes for 10 minutes at medium heat.
Serve the filled potato together with some Vegusto Vegan-Dip as required.
An aubergine stuffed with smoked cold cuts, melted cheese alternative and topped with a vegan raclette cream; absolutely delicious! [276]
Soul food from the oven: a savoury casserole with homemade tomato sauce, tender carrots and spicy vegan mince. All topped with a creamy vegan cheese sauce. Pure feel-good cuisine! [272]
This casserole with fine roast porcini mushrooms, potatoes, onions and vegan raclette is a treat for the whole family! The casserole can be prepared well in advance and put in the oven in good time before the guests arrive. [259]
A simple, hearty meal for the evening. With nutritious rolled oats, roasted sunflower seeds, tasty carrots and fine No-Moo, Mild-Aromatic [250]
Hearty vegan mince, peas, carrots and fluffy mashed potatoes. All layered and baked until golden brown. This classic from the British kitchen simply tastes good to everybody! [249]
Quick and uncomplicated cooking! Here we top a vegan schnitzel with grated potatoes and colourful vegetables and gratinate it with the delicious raclette alternative from Vegusto. [237]
These spicy and cheesy potato cakes from the oven contain as a filling the hearty Vegan Burger, Mexican. A dish that you can also prepare the evening before and bake the next day. [229]
A great experience for the taste buds! This is a hearty bake with potatoes, carrots, sauerkraut and a mouth-watering vegan bratwurst. These delicacies are topped with a golden crust of tasty No Moo. [202]
Tasty and fast doesn't have to be a contradiction: grate potatoes and carrots and pre-bake them. Top the result with tasty Vegusto sandwich slices and gratinate with spicy No-Moo vegan Raclette. That's it, you're done! A time-saving yet classy menu. [189]
Creative BBQ with Vegusto: These delicious baked potatoes are enjoyed by the whole family. [93]
An irresistible and delicious quiche, perfect for a quick meal. Prepared with No-Moo Sauce, this recipe is even cholesterol free! [91]
Moussaka is for the Greek, like lasagne for the Italians. With Vegusto this delicious dish can be enjoyed as a vegan dish in no time. [88]
A hearty, plant-based vegan Älplermagronen. Enjoy this Swiss classic in a completely vegan version with this simple recipe. Creamy, flavourful and wonderfully filling, this recipe for vegan Älplermagronen is sure to impress – with absolutely no animal products. Try it now. [83]
This delicious potato gratin can be serves as a main or side dish. [71]
Redeem promo code here.