Cheese alternatives for raclette

Cheese alternatives for raclette

For raclette or for fondue, for gratinating or for cheese slices: The spicy vegan cheese sauces always fit. And of course they bubble beautifully in the pan.

No-Moo Vegan Raclette

No-Moo Vegan Raclette

Vegan, dairy-free cheese sauce as alternative to the traditional Swiss raclette.

13.50 Fr.

Content : 2x 200 g

100 g:  3.38 Fr.

Order-No: 413

 
No-Moo Vegan Raclette, Pikant

No-Moo Vegan Raclette, Pikant

Vegan, dairy-free cheese sauce as alternative to the traditional Swiss raclette. Extra aromatic.

13.50 Fr.

Content : 2x 200 g

100 g:  3.38 Fr.

Order-No: 414

 
No-Moo, spice

No-Moo, spice "Fondue and Raclette"

Hearty paprika spice blend with the flavorful taste of Vegusto's No Moo cheese alternatives. Ideal with raclette, fondue, potatoes, pasta, rice.

8.90 Fr.

Content : 70 g

100 g:  12.71 Fr.

Order-No: 415

 
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Matching recipes for Cheese alternatives for raclette

Cheesy vegan tomato fondue

Cheesy vegan tomato fondue

An indulgence that isn't just for wintertime! The No-Moo Raclette and strained tomatoes lend this fondue a cheesy, fruity flavour, making it the perfect companion for a sociable winter or summer evening. [207]

Gratinated rösti on vegan schnitzel

Gratinated rösti on vegan schnitzel

Quick and uncomplicated cooking! Here we top a vegan schnitzel with grated potatoes and colourful vegetables and gratinate it with the delicious raclette alternative from Vegusto. [237]

Potato casserole with vegan roast porcini mushrooms and vegan cheese alternative

Potato casserole with vegan roast porcini mushrooms and vegan cheese alternative

This casserole with fine roast porcini mushrooms, potatoes, onions and vegan raclette is a treat for the whole family! The casserole can be prepared well in advance and put in the oven in good time before the guests arrive. [259]

Baked vegan

Baked vegan 'cheese' slices

Rarebit is a Swiss classic. The purely vegan variation of it is easy to prepare, requires little work, and simply tastes delicious! [184]

Vegan vegetable and mince pizza with vegan cheese sauce

Vegan vegetable and mince pizza with vegan cheese sauce

A variety-packed pizza is always a good idea. Here, we show you how to make your own quick pizza dough and top it with savoury ingredients and fine vegan cheese. [251]

Asparagus and rice quiche with veggie roast and porcini mushrooms

Asparagus and rice quiche with veggie roast and porcini mushrooms

This quiche combines white and green asparagus with creamy No-Moo, Raclette and the delicious vegan Vegusto roast, porcini mushroom.
A meal for young and old, which can be enjoyed straight from the oven or cold at a picnic. [188]

Pasta gratin with No-Moo and Veggie Mince

Pasta gratin with No-Moo and Veggie Mince

A delicious gratin is baked from No-Moo, Raclette, vegan mince, pasta, broccoli, and leek. An everyday recipe that makes us all full and happy. [183]

Potato and sauerkraut bake with veggie bratwurst,
Hotsami Max

Potato and sauerkraut bake with veggie bratwurst, Hotsami Max

A great experience for the taste buds! This is a hearty bake with potatoes, carrots, sauerkraut and a
mouth-watering vegan bratwurst. These delicacies are topped with a golden crust of tasty No Moo. [202]

Creamy leek soup with Veggie Mince and No-Moo Vegan Raclette

Creamy leek soup with Veggie Mince and No-Moo Vegan Raclette

Vegusto's vegan raclette alternative provides extra flavour and creaminess for this traditional winter dish. Time to enjoy! [216]

Vegan Shepherd

Vegan Shepherd's Pie

Hearty vegan mince, peas, carrots and fluffy mashed potatoes. All layered and baked until golden brown. This classic from the British kitchen simply tastes good to everybody! [249]

Rösti gratin with veggie sandwich slices with No-Moo, Raclette

Rösti gratin with veggie sandwich slices with No-Moo, Raclette

Tasty and fast doesn't have to be a contradiction: grate potatoes and carrots and pre-bake them. Top the result with tasty Vegusto sandwich slices and gratinate with spicy No-Moo vegan Raclette. That's it, you're done!
A time-saving yet classy menu. [189]

Vegan Raclette from Vegusto, simply unique

Vegan cheese alternatives with taste! Whether you prefer alpine hearty or mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all. Vegan artisan products, made in Switzerland, with tradition!

The vegan land of milk and honey
Super website! Is like in the land of milk and honey :o)

Esther E. via Onlineshop

We look forward to the next parcel
Thank you very much for the fast delivery. We are looking forward to the next parcel!

Martina L. via Onlineshop

We could eat kilograms of it
Our two little kids love it - especially your superfine No Moo. We could eat kilograms of it! :-)

Reto G. via Onlineshop

Very pleased
You have already delivered to me several times, and I am very pleased! Thank you very much and keep up the good work :).

Daniel Z. via Onlineshop

Great products
What great products! Thanks a lot :)

Jessica W. via Onlineshop

Vegan Caramel-Bonbons
Because the new caramel sweets were so good, I didn't wait until the end of the month to order them again, as is usually the case.

Roland H. via Onlineshop

waelti.seminare@dtc.ch
Many thanks for the very prompt delivery, as always. The new product No Muh, Green (Ziger) tastes excellent, but could be a little stronger. I have been enthusiastic about your products for 25 years!

Toni W. via Kontaktformular

Far the best
Your products as cheese substitutes are really by far the best I have tried so far. Super!

Robert & Nicole H. via Kontaktformular

We are proud of our Swiss No Moo
We are proud of our Swiss No Moo. We are proud of our Swiss Vegusto sausages. And we enjoy them again and again. With a clear conscience. Merci for making this possible for years. Keep it up!

Reto G. via Onlineshop

Kais
The Ticino persimmons in raw food quality are the best dried fruit I have ever eaten (and I am spoiled :-))! It was difficult not to eat the whole packet straight away, they tasted so good!

Sagita L. via Onlineshop

No Moo, Pepper
The pepper cheese is the absolute killer!

Alexandra N. via Onlineshop

Thank you very much
Thank you very much for this great service and your work for people and animals.

Patricia C. via Onlineshop

Vegan Fondue
Last night we had fondue. With white wine and kirsch, well seasoned. We used boiled chestnuts instead of bread. It was very fine. My compliments!

Astrid O. via Onlineshop

Great vegan cat food
My cat does great with your food!

Marie M. via Facebook

Best vegan cheese
Thank you so much for the best vegan cheese I have ever eaten!

Jessica W, via Onlineshop

The vegan land of milk and honey
Super website! Is like in the land of milk and honey :o)

Esther E. via Onlineshop

We look forward to the next parcel
Thank you very much for the fast delivery. We are looking forward to the next parcel!

Martina L. via Onlineshop

We could eat kilograms of it
Our two little kids love it - especially your superfine No Moo. We could eat kilograms of it! :-)

Reto G. via Onlineshop

Very pleased
You have already delivered to me several times, and I am very pleased! Thank you very much and keep up the good work :).

Daniel Z. via Onlineshop

Great products
What great products! Thanks a lot :)

Jessica W. via Onlineshop

Vegan Caramel-Bonbons
Because the new caramel sweets were so good, I didn't wait until the end of the month to order them again, as is usually the case.

Roland H. via Onlineshop

waelti.seminare@dtc.ch
Many thanks for the very prompt delivery, as always. The new product No Muh, Green (Ziger) tastes excellent, but could be a little stronger. I have been enthusiastic about your products for 25 years!

Toni W. via Kontaktformular

Far the best
Your products as cheese substitutes are really by far the best I have tried so far. Super!

Robert & Nicole H. via Kontaktformular

We are proud of our Swiss No Moo
We are proud of our Swiss No Moo. We are proud of our Swiss Vegusto sausages. And we enjoy them again and again. With a clear conscience. Merci for making this possible for years. Keep it up!

Reto G. via Onlineshop

Kais
The Ticino persimmons in raw food quality are the best dried fruit I have ever eaten (and I am spoiled :-))! It was difficult not to eat the whole packet straight away, they tasted so good!

Sagita L. via Onlineshop

No Moo, Pepper
The pepper cheese is the absolute killer!

Alexandra N. via Onlineshop

Thank you very much
Thank you very much for this great service and your work for people and animals.

Patricia C. via Onlineshop

Vegan Fondue
Last night we had fondue. With white wine and kirsch, well seasoned. We used boiled chestnuts instead of bread. It was very fine. My compliments!

Astrid O. via Onlineshop

Great vegan cat food
My cat does great with your food!

Marie M. via Facebook

Best vegan cheese
Thank you so much for the best vegan cheese I have ever eaten!

Jessica W, via Onlineshop