Cheese alternatives for raclette

For raclette or for fondue, for gratinating or for cheese slices: The spicy vegan cheese sauces always fit. And of course they bubble beautifully in the pan.

No-Moo Vegan Raclette

Vegan, dairy-free cheese sauce as alternative to the traditional Swiss raclette.

13.50 Fr.

Content : 2x 200 g

100 g: 3.38 Fr.

Order-No: 413

No-Moo Vegan Raclette, Pikant

Vegan, dairy-free cheese sauce as alternative to the traditional Swiss raclette. Extra aromatic.

13.50 Fr.

Content : 2x 200 g

100 g: 3.38 Fr.

Order-No: 414

No-Moo, spice "Fondue and Raclette"

Hearty paprika spice blend with the flavorful taste of Vegusto's No Moo cheese alternatives. Ideal with raclette, fondue, potatoes, pasta, rice.

8.90 Fr.

Content : 70 g

100 g: 12.71 Fr.

Order-No: 415

continue to category “for fondue”

Matching recipes for Cheese alternatives for raclette

An indulgence that isn't just for wintertime! The No-Moo Raclette and strained tomatoes lend this fondue a cheesy, fruity flavour, making it the perfect companion for a sociable winter or summer evening. [207]

Gratinated rösti on vegan schnitzel

Quick and uncomplicated cooking! Here we top a vegan schnitzel with grated potatoes and colourful vegetables and gratinate it with the delicious raclette alternative from Vegusto. [237]

Potato casserole with vegan roast porcini mushrooms and vegan cheese alternative

This casserole with fine roast porcini mushrooms, potatoes, onions and vegan raclette is a treat for the whole family! The casserole can be prepared well in advance and put in the oven in good time before the guests arrive. [259]

Baked vegan 'cheese' slices

Rarebit is a Swiss classic. The purely vegan variation of it is easy to prepare, requires little work, and simply tastes delicious! [184]

Vegan vegetable and mince pizza with vegan cheese sauce

A variety-packed pizza is always a good idea. Here, we show you how to make your own quick pizza dough and top it with savoury ingredients and fine vegan cheese. [251]

Asparagus and rice quiche with veggie roast and porcini mushrooms

This quiche combines white and green asparagus with creamy No-Moo, Raclette and the delicious vegan Vegusto roast, porcini mushroom.
A meal for young and old, which can be enjoyed straight from the oven or cold at a picnic. [188]

Pasta gratin with No-Moo and Veggie Mince

A delicious gratin is baked from No-Moo, Raclette, vegan mince, pasta, broccoli, and leek. An everyday recipe that makes us all full and happy. [183]

Potato and sauerkraut bake with veggie bratwurst, Hotsami Max

A great experience for the taste buds! This is a hearty bake with potatoes, carrots, sauerkraut and a
mouth-watering vegan bratwurst. These delicacies are topped with a golden crust of tasty No Moo. [202]

Creamy leek soup with Veggie Mince and No-Moo Vegan Raclette

Vegusto's vegan raclette alternative provides extra flavour and creaminess for this traditional winter dish. Time to enjoy! [216]

Vegan Shepherd's Pie

Hearty vegan mince, peas, carrots and fluffy mashed potatoes. All layered and baked until golden brown. This classic from the British kitchen simply tastes good to everybody! [249]

Rösti gratin with veggie sandwich slices with No-Moo, Raclette

Tasty and fast doesn't have to be a contradiction: grate potatoes and carrots and pre-bake them. Top the result with tasty Vegusto sandwich slices and gratinate with spicy No-Moo vegan Raclette. That's it, you're done!
A time-saving yet classy menu. [189]

Vegan Raclette from Vegusto, simply unique

Vegan cheese alternatives with taste! Whether you prefer alpine hearty or mild and tender, the No Muh, cheese alternatives offer something for everyone. Whether for pizza, raclette, fondue or simply as a piece of hearty cheese, Vegusto has it all. Vegan artisan products, made in Switzerland, with tradition!

Wow
Wow, ordered yesterday, received today, despite vacations on your part. I love your products and your service. Thank you very much!

Saskia Z. via Onlineshop

Vegan shop
You are my favorite vegan shop! Thank you.

Michael M. via Onlineshop

Vegan Fondue
Last night we had fondue. With white wine and kirsch, well seasoned. We used boiled chestnuts instead of bread. It was very fine. My compliments!

Astrid O. via Onlineshop

Kakis from Ticino
The Ticino kakis in raw grate quality are the best dried fruit I've ever eaten (and I'm spoiled :-))! It was difficult not to eat the whole package, so delicious they tasted!

Sagita L. via Onlineshop

HIGHLY impressed!
Thank you for being in business :) I ordered from you once before and was HIGHLY impressed. Love your food products!

Lindsay F. via Mail

Great Chees
The cheese is great !!! :-)

Mariana E. via Onlineshop

cgadola@bluewin.ch
Our two cats (one of them extremely fussy) AND the neighbour's cat (we will recommend it to others) have just tested Cat, Fix from Vegusto and found it to be very good. We are delighted!!!!

Christine G. via Onlineshop

Vegan Fondue
The vegan fondue is simply amazing! My "non-vegan" boyfriend thought so too.

Jamie-Lee S. via E-Mail

Real deal!
We enjoy your fine products every time ... They are the real deal!

Claudine R. via Onlineshop

Keep up the good work!
Simply prefect what you do with Vegusto. Please keep it up! LG from the Canton of Bern :-)

Reto G. via E-Mail

Vegan raclette pleasure
We have had a lot of pleasure with your No-Moo Rac! Thank you very much.

Michel N. via Onlineshop

Feast roast (seasonal product)
Wir bestellen euren wunderbaren Festtagsbraten. Wir freuen uns jetzt schon darauf! Mit wieder mal ganz herzlichem Dank für euer Engagement und Kreativität. Ohne euch wäre unser kulinarischer Alltag trist!!

Ursula A. via Onlineshop

mirjam@hellovegan.ch
By the way: The No Moo, Vegan-Fondue Piquant is super tasty.

Mirjam d. B. via Onlineshop

tamara.lengwiler@gmx.ch
Thank you so much for your wonderful products.

Tamara K. via Onlineshop

Great
I find your products great!

Brigitta G. via Onlineshop