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120: © 1997-2026, Vegi-Service AG, CH-9315 Neukirch (Egnach), www.vegusto.ch
Ingredients for 4 Servings
4 Vegusto vegan sausages of your choice
in the picture: bear's garlic [Order No: 175] and Pepp [Order No: 124]
vegetable oil for frying
e.g. rapeseed or sunflower oil
Melty-Dip:
1 stick of No-Muh, Melty [Order No: 405]
1 dl water
100 g No Muh Dip, Garlic [Order No: 172]
1 half bunch basil, chopped
salt, pepper
Treat yourself with Vegusto: Recipe No. 120
Vegan choice: Vegusto produces many different vegan bratwurst variations. Here we show how you can make a delicious sauce for your barbecue occasion in no time at all.
Ingredients for 4 Servings
4 Vegusto vegan sausages of your choice
in the picture: bear's garlic [Order No: 175] and Pepp [Order No: 124]
vegetable oil for frying
e.g. rapeseed or sunflower oil
Melty-Dip:
1 stick of No-Muh, Melty [Order No: 405]
1 dl water
100 g No Muh Dip, Garlic [Order No: 172]
1 half bunch basil, chopped
salt, pepper
Preparation
Remove the casing from the Vegusto sausages.
Heat some vegetable oil in a grill pan or a folding grill and fry the vegan sausages in it, turning frequently, until crispy (2-3 minutes).
Please use enough oil because, unlike meat sausages, vegan Vegusto sausages contain less fat.
For grilling on a gas grill or on embers, we recommend using grill trays. Only grill on embers (without flames).
Turn the Vegusto sausages over from time to time during grilling and brush a little oil or marinade on them regularly with a silicone brush.
Melty dip:
Remove the casing from the melty stick, cut the melty into pieces and place in a tall container with the water and the veggie dip, garlic.
Puree the melty dip ingredients with a hand blender to a creamy sauce and season with salt and pepper.
Finally, fold in the chopped basil.
Did you know: Vegusto's vegan cheese blocks can be grilled like halloumi cheese? Here we serve Vegusto halloumi with a fine salad of lentils, kidney beans and peppers. [254]
The classic food with cult status goes vegan: Currywurst like from the snack bar, but with a homemade tomato sauce! Juicy and delicious! [226]
On the lookout for a delicious side dish for your barbecue? Today we have stuffed mushrooms from the grill or from the oven with a heavenly cream filling for you! [192]
Vegan choice: Vegusto produces many different vegan bratwurst variations. Here we show how you can make a delicious sauce for your barbecue occasion in no time at all. [120]
As a side dish for the Vegusto meat alternatives, we recommend crispy No-Moo grilled bread, and gilled tomatoes stuffed with mushrooms and No-Moo. A summer hit, you gotta try. [104]
Here we show that Vegusto's vegan cheese alternatives are also great for barbecuing. The result is juicy vegan barbecue kebabs served on a bed of green salad. Simply delicious! [90]
There's nothing like a fun vegan barbecue with friends. Next time why not bake bread on a stick over a campfire and fill with Vegusto's delicious vegan sausages? [82]
The vegan sausages, burgers or slices (meat loaf) from Vegusto are perfect for grilling. Whether with a grill pan, a small folding grill, a gas grill or over the glow, vegan meat alternatives from Vegusto remain firm to the bite and are perfect for any barbecue. Barbecue skewers with a bit of Vegusto, vegetables and fruit are also a popular dish for everyone. [6]
Vegan barbecue fun in the forrest or on your balcony! The Vegusto alternatives to meat and cheese are wonderful to prepare on the grill. However, they always need a marinade so that the vegetable sausages don't dry out on the outside. In this recipe we present a super aromatic mushroom marinade for every barbecue occasion. [157]
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