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No Moo-Dip, Garlic • 250 g

[172]

Mild, creamy and delicous vegan dressing with a hint of garlic. Egg-free, dairy-free and sugar-free.

5.80 Fr.    (100g = 2.32 Fr.)

* incl. VAT., excl. shipping

Ready to ship: A-Post (Mo-Thu)!

✓  Purely plant-based - vegan!

✓  Gluten free!

✓  free from soy!

✓  Handcrafted!

✓  no Bullshit ingredients!



TheVegi-Dip, Garlic has a wonderful full-bodied flavour without being too garlicky.
Nutritional Information per 100 g:
Energy1701 kJ / 407 kcal
Fat44.0 g
- Saturated fat: 4.85 g
Carbohydrates0.7 g
- of witch sugar: 0.3 g
Dietary fiber: 2.0 g
Protein3.8 g
Salt1.22 g
at least 7 weeks BBD, as always freshly produced
Refrigerate (3°-7°C), freezable
water, sunflower oil, almond butter, cider vinegar, mustard, spices, garlic 0.9%, rock salt, binder (guar gum, xanthan), lemon juice, herbs

✓  With Organic Ingredients!

Order number:  172
Productname:  No Moo-Dip, Garlic
product description:  Vegan Sauce Preparation
Manufacturer:  Vegi-Service AG, CH-9315 Neukirch - www.vegi-service.ch
packaging:  plastic cap
Content:  250 g
Made in:  CH
GTIN:  7640144050726
Link:  https://www.vegusto.ch/vegi-dips-and-more/no-moo-dip-garlic
Contact
 
 
Wholesale unit
Content:  24 pieces
GTIN:  7640144059477
Weight incl. packaging:  6.560 kg

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Recipe Ideas for No Moo-Dip, Garlic:

Potato Salad with vegan smoked sausage

Potato Salad with vegan smoked sausage

A warm potato salad always fits. This traditional mix of potatoes, vinegar, mustard and herbs is refined here with No Moo, Dip and No Moo, Mild-Aromatic. [224]

Vegan "egg-flavoured" asparagus dip

Vegan "egg-flavoured" asparagus dip

The classic sauce for asparagus is also available here in a super-fast vegan version. The black sulphur salt gives the sauce a delicate egg taste. [276]

Colorful linguine with spicy vegan cheese sauce

Colorful linguine with spicy vegan cheese sauce

One bite and you're in love! Tender linguine covered in a hearty, cheesy creaminess, with a hint of fresh lemon. A light, aromatic dish for guests or as a quick feel-good dish for after work. [270]

Fondue Bourguignonne with Vegusto

Fondue Bourguignonne with Vegusto

It is always a pleasure to sit among family and friends in front of a seething fondue pot! The Vegusto meat alternatives are ideal for frying in hot oil. We especially recommend the No-Moo, specialties for this type of fondue. They become deliciously crispy! [96]

Homemade pitas with vegan chunks

Homemade pitas with vegan chunks

Pita bread is very easy to make at home: Either in the frying pan or, as described here, in the oven. [245]

Vegusto grilled sausages with Melty-Dip

Vegusto grilled sausages with Melty-Dip

Vegan choice: Vegusto produces many different vegan bratwurst variations. Here we show how you can make a delicious sauce for your barbecue occasion in no time at all. [119]

Vegan schnitzel bread with homemade schnitzel sauce

Vegan schnitzel bread with homemade schnitzel sauce

We got lucky! Our photographer just managed to take a photo of this schnitzel sandwich before he ate it himself! [253]

Veganer Fitness-Salat mit Vegan-Hack

Veganer Fitness-Salat mit Vegan-Hack

This light and delicious recipe is ideal for hot summer days. A fresh salad with plenty of protein and a lot of great taste. [225]

Spanish paella with Vegusto patties

Spanish paella with Vegusto patties

This Spanish classic is simply delicious and equally quick to prepare. Chop the vegetables, cook them together with rice and serve with wonderful Vegusto patties. [203]

Savoury oat slices with vegan cheese alternative

Savoury oat slices with vegan cheese alternative

A simple, hearty meal for the evening. With nutritious rolled oats, roasted sunflower seeds, tasty carrots and fine No-Moo, Mild-Aromatic [250]

Russian Salad with Deli-slices, mild

Russian Salad with Deli-slices, mild

For your next party we recommend this scrumptious Russian Salad. This easy recipe with quickly prepared ingredients will receive many complements for sure. [65]

Tortilla Wraps with Vegusto

Tortilla Wraps with Vegusto

Feel like the taste of Mediterranean flair? We recommend this super fast recipe filled with tasty specialties from Vegusto. [69]

Kebab Doner with filling à la Vegusto

Kebab Doner with filling à la Vegusto

Vegan-Maxi Sausage, Hotsami can easily be cut into thin shavings which gives this famous Turkish dish a wonderfully spicy touch. A delicious option for a quick meal. [86]

Picnic Sandwich with Vegan-Deli Slice, Classic

Picnic Sandwich with Vegan-Deli Slice, Classic

Ideal for a picnic with friends: Hearty pretzel roll filled with Vegan-Deli Slice, cabbage and radishes. Simply scrumptious! [91]

Sushi Burger with Vegan-roast, Classic & Co.

Sushi Burger with Vegan-roast, Classic & Co.

Gluten-free, rich and tasty.
Delicious layers of sushi rice, a gluten-free burger, fresh salad, creamy dips and avocado cream. [179]

Vegan Sandwiches with homemade sandwich cream

Vegan Sandwiches with homemade sandwich cream

The sandwich cream presented here tastes fresh and crunchy. It makes you want to take a bite yourself! The heart of the filled sandwich is the spicy vegan cold cut, Vleika, together with the award-winning cheese alternative from Vegusto, the No-Moo, Mild-Aromatic. [7]

Vegan pestos with No Moo

The vegan dips from Vegusto offer a wealth of application possibilities. The dips are not only suitable for dipping asparagus, vegetables and potatoes. No, these dips are also a secret ingredient as a spread, for seasoning pasta, stews and salads. One customer reports that her children can only be persuaded to eat salad with Vegusto French dressing. We are particularly pleased about that. The selection of sauces also includes the vegan all-round roast sauce and, as a delicacy, the roast sauce with Seitan strips.

Vegusto team tip: Spread the garlic dip on crusty bread, sprinkle with fine yeast flakes and top with a thick slice of tomato and a few leaves of rocket: a delight.