Info
Vegusto B2B
Vegan recipes that work!
Cooking is one of the most enjoyable things in the world.
With our quick and easy vegan recipes, we at Vegusto provide ideas for tasty, quick and creative plant-based cooking every month. Our vegan recipe collection now includes more than 200 purely plant-based recipes. Whether traditional home cooking, veganized classics or sophisticated little delicacies, there is something for everyone here.
With our recipes, it is particularly important that they are simple and sure to succeed. That's why we cook, bake or fry each recipe several times. And before we publish it, we always taste it extensively.
Best regards from Lake Constance
Katharina + Andreas Läuffer
PS: We are also very happy to receive your vegan recipes. Simply e-mail us with the recipe and at least one photo. And of course there is always a small gift for the creative cook as a thank-you.
This traditional Swiss recipe is perfect for the National Day on 1 August. Simply choose your favourite Vegusto sausage to go with it. We recommend the mild Bianca (Weisswurst-style), the popular Knacker (Cervelat-style) or the hearty, spicy Max. Enjoy! [292]
Absolutely delicious! Vegan cheese alternatives and baked apples make for a wonderful combination of sweet and savoury. For the filling, we use the melt-in-the-mouth No Muh, pizza sauce and No Muh, Classic. This mixture has a flavour reminiscent of Camembert and goes perfectly with the fruity aroma of the still-warm apples. [291]
Fresh salad and nutrient-rich quinoa meet Vegusto’s protein-packed vegan schnitzel. This harmonious dish is perfectly complemented by a creamy homemade dressing. [289]
Just a few ingredients can add a whole lot of flavour to your bread! Why not try this creamy mix of cashew nuts, yeast flakes, plant-based yoghurt and fresh wild garlic for yourself? This plant-based spread also goes wonderfully with potatoes or pasta dishes. A homemade treat! [288]
For anyone with a sweet tooth! Take dates, cocoa powder, cashew nuts and a pinch of salt, mix everything together, shape into bars or balls, and your sweet snack is ready to enjoy! [285]
An aubergine stuffed with smoked cold cuts, melted cheese alternative and topped with a vegan raclette cream; absolutely delicious! [284]
This recipe is perfect for children and adults alike. It is mildly spiced, colourful and really tasty. This vegan Bolognese with cauliflower, vegan mince and sun-ripened tomatoes is a real feel-good classic. [282]
Start the cold season off right with sauerkraut and delicious Vegusto products! These tasty patties contain only four ingredients and keep you feeling full for a long time thanks to their high protein and valuable fibre content. [281]
Hearty mushrooms stuffed with spicy rice and topped with a vegan pizza cheese! Whether as finger food or a hearty main course, baked in the oven or grilled, they are a real treat to everyone. [280]
:
Redeem promo code here.